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A truly artisinal cheese, the curd is mixed by hand.  Fragrant with a firm texture, sometimes grainy and a bit creamy with a defined blue taste. Tangy savory notes, but not too strong. 

 

Pair with an IPA, or a sweet wine such as a  Sauterne.

 

Per 100 grams. 

 

Milk Type:  Cow

Producer: J & L Grubb

Origin: Ireland

 

Irish Cashel Blue

C$11.00Price
Out of Stock
  • UK

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