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Soft triple cream with a bloomy rind. Named after the famous painter, Paul Riopelle. This cheese has a taste of mushrooms with a hint of butter.

 

 

($/100 gram)

 

Milk Type: Cow

Region: Chaudière-Appalaches, Quebec

Producer: Fromagerie de l'Île-aux-Grues

 

Riopelle

C$11.94Price
100 Grams
Quantity
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