A semi-firm cheese from Switzerland, this cheese is most famous for being used in cheese rosettes created with a girolle (available on our site for purchase). These cheese flowers have a creamy, melt in your mouth texture. Strong and aromatic, made from silage free milk so you can really taste the Swiss Jura terroir. Deep lactic aromas that have a slight pungency to them.
 
This cheese can be ordered in it's solid form or as cheese flowers. Cheese flowers must be ordered online.
 
Per 100 grams
 
Milk Type: Unpasteurized Cow
Area of Origin: Switzerland